I own one of those large panini press style “healthy” table top grills, which I occasionally bring out for things like pork medallions, slabs of chicken, shellfish. Occasionally would be the key word here, let’s just say it’s a bit of hassle to clean up. So, a more handy stove top grill pan has been [...]
Filed under: cookware & utensils | 器, fish & seafood, healthy | 補, in the kitchen | 屋企煮 | Tagged: cooking, seafood | 海 | 1 Comment »
Sushi Go Round