The first time I heard about zucchini blossoms was on an episode of Bobby Flay’s Boy Meets Grill, where he fried these yellow squash blossoms that were stuffed with pork and cheese. I have never seen them in markets here, but finally came across these beautiful blossoms at the Steveston’s Farmer’s Market this Sunday. (More posts [...]
Filed under: firsts, fish & seafood, in the kitchen | 屋企煮, recipes | 譜, veggie | Tagged: cooking, food, veggies | 1 Comment »
Sushi Go Round